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Production of xylooligosaccharides from garlic straw xylan by purified xylanase from Bacillus mojavensis UEB-FK and their in vitro evaluation as prebiotics.

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Title: Production of xylooligosaccharides from garlic straw xylan by purified xylanase from Bacillus mojavensis UEB-FK and their in vitro evaluation as prebiotics.
Authors: Kallel, Fatma1 flllfatma@yahoo.fr, Driss, Dorra1, Bouaziz, Fatma1, Neifer, Mohamed2, Ghorbel, Raoudha1,3, Ellouz Chaabouni, Semia1,3
Source: Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C. Apr2015, Vol. 94, p536-546. 11p.
Database: Academic Search Ultimate
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An: 103280219
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PubType: Academic Journal
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  Data: Production of xylooligosaccharides from garlic straw xylan by purified xylanase from Bacillus mojavensis UEB-FK and their in vitro evaluation as prebiotics.
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PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=103280219
RecordInfo BibRecord:
  BibEntity:
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      – Type: doi
        Value: 10.1016/j.fbp.2014.07.012
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      – Code: eng
        Text: English
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      Pagination:
        PageCount: 11
        StartPage: 536
    Titles:
      – TitleFull: Production of xylooligosaccharides from garlic straw xylan by purified xylanase from Bacillus mojavensis UEB-FK and their in vitro evaluation as prebiotics.
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      – PersonEntity:
          Name:
            NameFull: Kallel, Fatma
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            NameFull: Driss, Dorra
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            NameFull: Bouaziz, Fatma
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            NameFull: Neifer, Mohamed
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            NameFull: Ghorbel, Raoudha
      – PersonEntity:
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            NameFull: Ellouz Chaabouni, Semia
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            – D: 01
              M: 04
              Text: Apr2015
              Type: published
              Y: 2015
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              Value: 09603085
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              Value: 94
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            – TitleFull: Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C
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