OY, A., MA, P., & JH, H. (2012). Comparability of skinfold thickness to DXA whole-body total fat in their associations with serum triglycerides in youths. European Journal of Clinical Nutrition, 66(9), 989. https://doi.org/10.1038/ejcn.2012.22
Chicago Style (17th ed.) CitationOY, Addo, Pereira MA, and Himes JH. "Comparability of Skinfold Thickness to DXA Whole-body Total Fat in Their Associations with Serum Triglycerides in Youths." European Journal of Clinical Nutrition 66, no. 9 (2012): 989. https://doi.org/10.1038/ejcn.2012.22.
MLA (9th ed.) CitationOY, Addo, et al. "Comparability of Skinfold Thickness to DXA Whole-body Total Fat in Their Associations with Serum Triglycerides in Youths." European Journal of Clinical Nutrition, vol. 66, no. 9, 2012, p. 989, https://doi.org/10.1038/ejcn.2012.22.