Fatty acid incubation of myotubes from humans with type 2 diabetes leads to enhanced release of beta-oxidation products because of impaired fatty acid oxidation: effects of tetradecylthioacetic acid and eicosapentaenoic acid.

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Title: Fatty acid incubation of myotubes from humans with type 2 diabetes leads to enhanced release of beta-oxidation products because of impaired fatty acid oxidation: effects of tetradecylthioacetic acid and eicosapentaenoic acid.
Authors: Wensaas AJ (AUTHOR), Rustan AC (AUTHOR), Just M (AUTHOR), Berge RK (AUTHOR), Drevon CA (AUTHOR), Gaster M (AUTHOR), Wensaas, Andreas J1 (AUTHOR), Rustan, Arild C (AUTHOR), Just, Marlene (AUTHOR), Berge, Rolf K (AUTHOR), Drevon, Christian A (AUTHOR), Gaster, Michael (AUTHOR)
Source: Diabetes. March2009, Vol. 58 Issue 3, p527-535. 9p.
Database: Academic Search Ultimate
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ISSN:00121797
DOI:10.2337/db08-1043