APA (7th ed.) Citation

SA, B., KC, J., C, R., NL, L., LG, S., HR, B., . . . SL, H. (2006). Low-fat dietary pattern and risk of colorectal cancer: The Women's Health Initiative Randomized Controlled Dietary Modification Trial. JAMA: Journal of the American Medical Association, 295(6), 643. https://doi.org/10.1001/jama.295.6.643

Chicago Style (17th ed.) Citation

SA, Beresford, et al. "Low-fat Dietary Pattern and Risk of Colorectal Cancer: The Women's Health Initiative Randomized Controlled Dietary Modification Trial." JAMA: Journal of the American Medical Association 295, no. 6 (2006): 643. https://doi.org/10.1001/jama.295.6.643.

MLA (9th ed.) Citation

SA, Beresford, et al. "Low-fat Dietary Pattern and Risk of Colorectal Cancer: The Women's Health Initiative Randomized Controlled Dietary Modification Trial." JAMA: Journal of the American Medical Association, vol. 295, no. 6, 2006, p. 643, https://doi.org/10.1001/jama.295.6.643.