W, L., MS, B., & P, D. (2003). Clinical case report. The importance of a gluten-free diet. Nurse Practitioner, 28(7), 47. https://doi.org/10.1097/00006205-200307000-00010
Chicago Style (17th ed.) CitationW, Luchtefeld, Burton MS, and Donavon P. "Clinical Case Report. The Importance of a Gluten-free Diet." Nurse Practitioner 28, no. 7 (2003): 47. https://doi.org/10.1097/00006205-200307000-00010.
MLA (9th ed.) CitationW, Luchtefeld, et al. "Clinical Case Report. The Importance of a Gluten-free Diet." Nurse Practitioner, vol. 28, no. 7, 2003, p. 47, https://doi.org/10.1097/00006205-200307000-00010.
Warning: These citations may not always be 100% accurate.