Comparison of dietary assessment methods in a low-fat dietary intervention program.
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| Title: | Comparison of dietary assessment methods in a low-fat dietary intervention program. |
|---|---|
| Authors: | Simon MS (AUTHOR), Lababidi S (AUTHOR), Djuric Z (AUTHOR), Uhley V (AUTHOR), Depper J (AUTHOR), Kresge C (AUTHOR), Klurfeld DM (AUTHOR), Heilbrun LK (AUTHOR) |
| Source: | Nutrition & Cancer. 2001, Vol. 40 Issue 2, p108-117. 10p. |
| URL: | 6356358 |
| Database: | Academic Search Ultimate |
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