L, H., CD, S., JPT, H., RL, T., NE, C., GD, S., . . . S, E. (2001). Dietary fat intake and prevention of cardiovascular disease: Systematic review. BMJ: British Medical Journal (International Edition), 322(7289), 757. https://doi.org/10.1136/bmj.322.7289.757
Chicago Style (17th ed.) CitationL, Hooper, Summerbell CD, Higgins JPT, Thompson RL, Capps NE, Smith GD, Riemersma RA, and Ebrahim S. "Dietary Fat Intake and Prevention of Cardiovascular Disease: Systematic Review." BMJ: British Medical Journal (International Edition) 322, no. 7289 (2001): 757. https://doi.org/10.1136/bmj.322.7289.757.
MLA (9th ed.) CitationL, Hooper, et al. "Dietary Fat Intake and Prevention of Cardiovascular Disease: Systematic Review." BMJ: British Medical Journal (International Edition), vol. 322, no. 7289, 2001, p. 757, https://doi.org/10.1136/bmj.322.7289.757.