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BOVINE IN-VITRO EMBRYO PRODUCTION AND ITS CONTRIBUTION TOWARDS IMPROVED FOOD SECURITY IN KENYA.

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Title: BOVINE IN-VITRO EMBRYO PRODUCTION AND ITS CONTRIBUTION TOWARDS IMPROVED FOOD SECURITY IN KENYA.
Authors: Mutembei, H. M.1 hmutembei@uonbi.ac.ke, Tsuma, V. T.1, Muasa, B. T.1, Muraya, J.1, Erastus, R. M.1
Source: African Journal of Food, Agriculture, Nutrition & Development. 2015, Vol. 15 Issue 1, p9722-9743. 22p. 1 Color Photograph, 2 Charts, 1 Graph.
Database: Academic Search Ultimate
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  Data: <searchLink fieldCode="JN" term="%22African+Journal+of+Food%2C+Agriculture%2C+Nutrition+%26+Development%22">African Journal of Food, Agriculture, Nutrition & Development</searchLink>. 2015, Vol. 15 Issue 1, p9722-9743. 22p. 1 Color Photograph, 2 Charts, 1 Graph.
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        Value: 10.18697/ajfand.68.14040
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        Text: English
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              Text: 2015
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