Gilbert, J. L., Guthart, M. J., Gezan, S. A., Pisaroglo de Carvalho, M., Schwieterman, M. L., Colquhoun, T. A., . . . Olmstead, J. W. (2015). Identifying Breeding Priorities for Blueberry Flavor Using Biochemical, Sensory, and Genotype by Environment Analyses. PLoS ONE, 10(9), 1. https://doi.org/10.1371/journal.pone.0138494
Chicago Style (17th ed.) CitationGilbert, Jessica L., et al. "Identifying Breeding Priorities for Blueberry Flavor Using Biochemical, Sensory, and Genotype by Environment Analyses." PLoS ONE 10, no. 9 (2015): 1. https://doi.org/10.1371/journal.pone.0138494.
MLA (9th ed.) CitationGilbert, Jessica L., et al. "Identifying Breeding Priorities for Blueberry Flavor Using Biochemical, Sensory, and Genotype by Environment Analyses." PLoS ONE, vol. 10, no. 9, 2015, p. 1, https://doi.org/10.1371/journal.pone.0138494.