Briscoe, M. L., Ugrai, T. M., Creswell, J., & Carter, A. T. (2016). An Interlaboratory Comparison Study for the Determination of Arsenic and Arsenic Species in Rice, Kelp, and Apple Juice. Spectroscopy, 20.
Chicago Style (17th ed.) CitationBriscoe, Michelle L., Tamas M. Ugrai, Joel Creswell, and Annie T. Carter. "An Interlaboratory Comparison Study for the Determination of Arsenic and Arsenic Species in Rice, Kelp, and Apple Juice." Spectroscopy 2016: 20.
MLA (9th ed.) CitationBriscoe, Michelle L., et al. "An Interlaboratory Comparison Study for the Determination of Arsenic and Arsenic Species in Rice, Kelp, and Apple Juice." Spectroscopy, 2016, p. 20.
Warning: These citations may not always be 100% accurate.