Microwave Enhanced Roasting for Pyrite Ore Samples with Dielectric Properties Strongly Dependent on Temperature.

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Bibliographic Details
Title: Microwave Enhanced Roasting for Pyrite Ore Samples with Dielectric Properties Strongly Dependent on Temperature.
Alternate Title: Tostación mejorada con microondas en muestras piríticas con propiedades dieléctricas marcadamente dependientes de la temperatura.
Authors: Díaz, Manuel1 manfer_579@hotmail.com, Amaya, Iván2 ivan.amaya2@correo.uis.edu.co, Correa, Rodrigo3 crcorrea@uis.edu.co
Source: Ingeniería y Universidad. Jan-Jun2016, Vol. 20 Issue 1, p63-84. 22p.
Database: Academic Search Ultimate
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