Majowicz, S. E., Meyer, S. B., Kirkpatrick, S. I., Graham, J. L., Shaikh, A., Elliott, S. J., . . . Laird, B. (2016). Food, health, and complexity: Towards a conceptual understanding to guide collaborative public health action. BMC Public Health, 16(1), 1. https://doi.org/10.1186/s12889-016-3142-6
Chicago Style (17th ed.) CitationMajowicz, Shannon E., Samantha B. Meyer, Sharon I. Kirkpatrick, Julianne L. Graham, Arshi Shaikh, Susan J. Elliott, Leia M. Minaker, Steffanie Scott, and Brian Laird. "Food, Health, and Complexity: Towards a Conceptual Understanding to Guide Collaborative Public Health Action." BMC Public Health 16, no. 1 (2016): 1. https://doi.org/10.1186/s12889-016-3142-6.
MLA (9th ed.) CitationMajowicz, Shannon E., et al. "Food, Health, and Complexity: Towards a Conceptual Understanding to Guide Collaborative Public Health Action." BMC Public Health, vol. 16, no. 1, 2016, p. 1, https://doi.org/10.1186/s12889-016-3142-6.