Stapleton, P., Bannatyne, A. J., Urzi, K., Porter, B., & Sheldon, T. (2016). Food for Thought: A Randomised Controlled Trial of Emotional Freedom Techniques and Cognitive Behavioural Therapy in the Treatment of Food Cravings. Applied Psychology: Health & Well-Being, 8(2), 232. https://doi.org/10.1111/aphw.12070
Chicago Style (17th ed.) CitationStapleton, Peta, Amy Jean Bannatyne, Keri‐Charle Urzi, Brett Porter, and Terri Sheldon. "Food for Thought: A Randomised Controlled Trial of Emotional Freedom Techniques and Cognitive Behavioural Therapy in the Treatment of Food Cravings." Applied Psychology: Health & Well-Being 8, no. 2 (2016): 232. https://doi.org/10.1111/aphw.12070.
MLA (9th ed.) CitationStapleton, Peta, et al. "Food for Thought: A Randomised Controlled Trial of Emotional Freedom Techniques and Cognitive Behavioural Therapy in the Treatment of Food Cravings." Applied Psychology: Health & Well-Being, vol. 8, no. 2, 2016, p. 232, https://doi.org/10.1111/aphw.12070.