Public health impact and economic evaluation of vitamin D-fortified dairy products for fracture prevention in France.
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| Title: | Public health impact and economic evaluation of vitamin D-fortified dairy products for fracture prevention in France. |
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| Authors: | Hiligsmann, M.1 m.hiligsmann@maastrichtuniversity.nl, Burlet, N.2, Fardellone, P.3, Al-Daghri, N.4, Reginster, J.-Y.2 |
| Source: | Osteoporosis International. Mar2017, Vol. 28 Issue 3, p833-840. 8p. 5 Charts, 1 Graph. |
| Database: | Academic Search Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| Header | DbId: asn DbLabel: Academic Search Ultimate An: 121163733 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=121163733 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1007/s00198-016-3786-1 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 8 StartPage: 833 Titles: – TitleFull: Public health impact and economic evaluation of vitamin D-fortified dairy products for fracture prevention in France. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Hiligsmann, M. – PersonEntity: Name: NameFull: Burlet, N. – PersonEntity: Name: NameFull: Fardellone, P. – PersonEntity: Name: NameFull: Al-Daghri, N. – PersonEntity: Name: NameFull: Reginster, J.-Y. IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 03 Text: Mar2017 Type: published Y: 2017 Identifiers: – Type: issn-print Value: 0937941X Numbering: – Type: volume Value: 28 – Type: issue Value: 3 Titles: – TitleFull: Osteoporosis International Type: main |
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