APA (7th ed.) Citation

Jochum, F., alteheld, B., Meinardus, P., Dahlinger, N., Nomayo, a., & Stehle, P. (2017). Mothers' Consumption of Soy Drink But Not Black Tea Increases the Flavonoid Content of Term Breast Milk: A Pilot Randomized, Controlled Intervention Study. Annals of Nutrition & Metabolism, 70(2), 147. https://doi.org/10.1159/000471857

Chicago Style (17th ed.) Citation

Jochum, Frank, Birgit alteheld, Pamela Meinardus, Norbert Dahlinger, antonia Nomayo, and Peter Stehle. "Mothers' Consumption of Soy Drink But Not Black Tea Increases the Flavonoid Content of Term Breast Milk: A Pilot Randomized, Controlled Intervention Study." Annals of Nutrition & Metabolism 70, no. 2 (2017): 147. https://doi.org/10.1159/000471857.

MLA (9th ed.) Citation

Jochum, Frank, et al. "Mothers' Consumption of Soy Drink But Not Black Tea Increases the Flavonoid Content of Term Breast Milk: A Pilot Randomized, Controlled Intervention Study." Annals of Nutrition & Metabolism, vol. 70, no. 2, 2017, p. 147, https://doi.org/10.1159/000471857.