da Silva Paixão, E. M., de M. Oliveira, A. C., Pizato, N., Muniz-Junqueira, M. I., Magalhães, K. G., Yoshio Nakano, E., . . . Nakano, E. Y. (2017). The effects of EPA and DHA enriched fish oil on nutritional and immunological markers of treatment naïve breast cancer patients: A randomized double-blind controlled trial. Nutrition Journal, 16, 1. https://doi.org/10.1186/s12937-017-0295-9
Chicago Style (17th ed.) Citationda Silva Paixão, Elemárcia Martins, et al. "The Effects of EPA and DHA Enriched Fish Oil on Nutritional and Immunological Markers of Treatment Naïve Breast Cancer Patients: A Randomized Double-blind Controlled Trial." Nutrition Journal 16 (2017): 1. https://doi.org/10.1186/s12937-017-0295-9.
MLA (9th ed.) Citationda Silva Paixão, Elemárcia Martins, et al. "The Effects of EPA and DHA Enriched Fish Oil on Nutritional and Immunological Markers of Treatment Naïve Breast Cancer Patients: A Randomized Double-blind Controlled Trial." Nutrition Journal, vol. 16, 2017, p. 1, https://doi.org/10.1186/s12937-017-0295-9.