Travassos, A., Rodrigues, A., Furlanetto, K. C., Donária, L., Bisca, G. W., Nellessen, A. G., . . . Hernandes, N. A. (2017). Fat-free mass depletion in patients with COPD in Brazil: Development of a new cutoff point and its relation with mortality and extrapulmonary manifestations. European Journal of Clinical Nutrition, 71(11), 1285. https://doi.org/10.1038/ejcn.2017.105
Chicago Style (17th ed.) CitationTravassos, A., A. Rodrigues, K C. Furlanetto, L. Donária, G W. Bisca, A G. Nellessen, F. Pitta, and N A. Hernandes. "Fat-free Mass Depletion in Patients with COPD in Brazil: Development of a New Cutoff Point and Its Relation with Mortality and Extrapulmonary Manifestations." European Journal of Clinical Nutrition 71, no. 11 (2017): 1285. https://doi.org/10.1038/ejcn.2017.105.
MLA (9th ed.) CitationTravassos, A., et al. "Fat-free Mass Depletion in Patients with COPD in Brazil: Development of a New Cutoff Point and Its Relation with Mortality and Extrapulmonary Manifestations." European Journal of Clinical Nutrition, vol. 71, no. 11, 2017, p. 1285, https://doi.org/10.1038/ejcn.2017.105.