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Cerebrovascular and cognitive benefits of high-oleic peanut consumption in healthy overweight middle-aged adults.

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Title: Cerebrovascular and cognitive benefits of high-oleic peanut consumption in healthy overweight middle-aged adults.
Authors: Barbour, Jayne A.1 (AUTHOR) jayne.barbour@unisa.edu.au, Howe, Peter R. C.1,2 (AUTHOR), Buckley, Jonathan D.1 (AUTHOR), Bryan, Janet3 (AUTHOR), Coates, Alison M.1 (AUTHOR)
Source: Nutritional Neuroscience. Dec2017, Vol. 20 Issue 10, p555-562. 8p.
Database: Academic Search Ultimate
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  Data: <searchLink fieldCode="JN" term="%22Nutritional+Neuroscience%22">Nutritional Neuroscience</searchLink>. Dec2017, Vol. 20 Issue 10, p555-562. 8p.
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        Value: 10.1080/1028415X.2016.1204744
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        Text: English
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              Text: Dec2017
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              Y: 2017
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