Fermentative capacity of Kluyveromyces marxianus and Saccharomyces cerevisiae after oxidative stress. - Arellano‐Plaza, Melchor; Noriega‐Cisneros, Ruth; Clemente‐Guerrero, Mónica; González‐Hernández, Juan Carlos; Robles‐Herrera, Patsy Dayana; Manzo‐Ávalos, Salvador; Saavedra‐Molina, Alfredo; Gschaedler‐Mathis, Anne (Journal of the Institute of Brewing, 2017)