Chicken feathers as a natural source of sulphur to develop sustainable protein films with enhanced properties.
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| Title: | Chicken feathers as a natural source of sulphur to develop sustainable protein films with enhanced properties. |
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| Authors: | Garrido, Tania1, Leceta, Itsaso2, De La Caba, Koro1, Guerrero, Pedro1 pedromanuel.guerrero@ehu.eus |
| Source: | International Journal of Biological Macromolecules. Jan2018, Vol. 106, p523-531. 9p. |
| Database: | Academic Search Ultimate |
| ISSN: | 01418130 |
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| DOI: | 10.1016/j.ijbiomac.2017.08.043 |
