Beckers, A. B., Weerts, Z. Z. R. M., Masclee, A. A. M., & Keszthelyi, D. (2018). Letter: The neglected analgesic properties of red pepper in the clinical management of the irritable bowel syndrome pain-Authors' reply. Alimentary Pharmacology & Therapeutics, 47(1), 154. https://doi.org/10.1111/apt.14442
Chicago Style (17th ed.) CitationBeckers, A. B., Z. Z. R. M. Weerts, A. A. M. Masclee, and D. Keszthelyi. "Letter: The Neglected Analgesic Properties of Red Pepper in the Clinical Management of the Irritable Bowel Syndrome Pain-Authors' Reply." Alimentary Pharmacology & Therapeutics 47, no. 1 (2018): 154. https://doi.org/10.1111/apt.14442.
MLA (9th ed.) CitationBeckers, A. B., et al. "Letter: The Neglected Analgesic Properties of Red Pepper in the Clinical Management of the Irritable Bowel Syndrome Pain-Authors' Reply." Alimentary Pharmacology & Therapeutics, vol. 47, no. 1, 2018, p. 154, https://doi.org/10.1111/apt.14442.