Characterization of minerals content in olive cake and bakery wastes: application in animal nutrition and bio-fuel production.

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Bibliographic Details
Title: Characterization of minerals content in olive cake and bakery wastes: application in animal nutrition and bio-fuel production.
Authors: Al-Rabadi, Ghaid1 ghaid78@yahoo.com
Source: Ukrainian Journal of Ecology. 10/1/2017, Vol. 7 Issue 4, p192-196. 5p.
Database: Academic Search Ultimate
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