Zhou, Y., Han, L., He, H., Sang, B., Yu, D., Feng, J., & Zhang, X. (2018). Effects of Agitation, Aeration and Temperature on Production of a Novel Glycoprotein GP-1 by Streptomyces kanasenisi ZX01 and Scale-Up Based on Volumetric Oxygen Transfer Coefficient. Molecules, 23(1), 125. https://doi.org/10.3390/molecules23010125
Chicago Style (17th ed.) CitationZhou, Yong, Li-Rong Han, Hong-Wei He, Bu Sang, Dai-Lin Yu, Jun-Tao Feng, and Xing Zhang. "Effects of Agitation, Aeration and Temperature on Production of a Novel Glycoprotein GP-1 by Streptomyces Kanasenisi ZX01 and Scale-Up Based on Volumetric Oxygen Transfer Coefficient." Molecules 23, no. 1 (2018): 125. https://doi.org/10.3390/molecules23010125.
MLA (9th ed.) CitationZhou, Yong, et al. "Effects of Agitation, Aeration and Temperature on Production of a Novel Glycoprotein GP-1 by Streptomyces Kanasenisi ZX01 and Scale-Up Based on Volumetric Oxygen Transfer Coefficient." Molecules, vol. 23, no. 1, 2018, p. 125, https://doi.org/10.3390/molecules23010125.