Effects of Agitation, Aeration and Temperature on Production of a Novel Glycoprotein GP-1 by Streptomyces kanasenisi ZX01 and Scale-Up Based on Volumetric Oxygen Transfer Coefficient.

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Bibliographic Details
Title: Effects of Agitation, Aeration and Temperature on Production of a Novel Glycoprotein GP-1 by Streptomyces kanasenisi ZX01 and Scale-Up Based on Volumetric Oxygen Transfer Coefficient.
Authors: Zhou, Yong1 zy890619@gmail.com, Han, Li-Rong1,2, He, Hong-Wei1, Sang, Bu3 sangbu007@foxmail.com, Yu, Dai-Lin3, Feng, Jun-Tao1,2, Zhang, Xing1,2 zhxing1952@gmail.com
Source: Molecules. Jan2018, Vol. 23 Issue 1, p125. 14p. 5 Charts, 3 Graphs.
Database: Academic Search Ultimate
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