Acido folico per diminuire il rischio di malformazioni.

Saved in:
Bibliographic Details
Title: Acido folico per diminuire il rischio di malformazioni.
Source: Alimenti Funzionali. jun2018, Issue 26, p22-22. 1/4p.
Database: Academic Search Ultimate
FullText Links:
  – Type: pdflink
Text:
  Availability: 0
Header DbId: asn
DbLabel: Academic Search Ultimate
An: 129831723
AccessLevel: 2
PubType: Periodical
PubTypeId: serialPeriodical
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: Acido folico per diminuire il rischio di malformazioni.
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%22Alimenti+Funzionali%22">Alimenti Funzionali</searchLink>. jun2018, Issue 26, p22-22. 1/4p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=129831723
RecordInfo BibRecord:
  BibEntity:
    Languages:
      – Code: ita
        Text: Italian
    PhysicalDescription:
      Pagination:
        PageCount: 0
        StartPage: 22
    Titles:
      – TitleFull: Acido folico per diminuire il rischio di malformazioni.
        Type: main
  BibRelationships:
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 01
              M: 06
              Text: jun2018
              Type: published
              Y: 2018
          Identifiers:
            – Type: issn-print
              Value: 20396155
          Numbering:
            – Type: issue
              Value: 26
          Titles:
            – TitleFull: Alimenti Funzionali
              Type: main
ResultId 1