APA (7th ed.) Citation

Lin, X., Liu, T., Li, P., He, Z., Zhong, Y., Cui, H., . . . Tang, T. (2018). iTRAQ-Based Proteomics Analysis Reveals the Effect of Rhubarb in Rats with Ischemic Stroke. BioMed Research International, 2018, 1. https://doi.org/10.1155/2018/6920213

Chicago Style (17th ed.) Citation

Lin, Xiangping, Tao Liu, Pengfei Li, Zehui He, Yuanyuan Zhong, Hanjin Cui, Jiekun Luo, Yang Wang, and Tao Tang. "ITRAQ-Based Proteomics Analysis Reveals the Effect of Rhubarb in Rats with Ischemic Stroke." BioMed Research International 2018 (2018): 1. https://doi.org/10.1155/2018/6920213.

MLA (9th ed.) Citation

Lin, Xiangping, et al. "ITRAQ-Based Proteomics Analysis Reveals the Effect of Rhubarb in Rats with Ischemic Stroke." BioMed Research International, vol. 2018, 2018, p. 1, https://doi.org/10.1155/2018/6920213.