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PHYSICOCHEMICAL COMPARISON OF COMMERCIAL VS. EXTRACTED β-GLUCANS AND STRUCTURAL CHARACTERIZATION AFTER ENZYMATIC PURIFICATION.

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Title: PHYSICOCHEMICAL COMPARISON OF COMMERCIAL VS. EXTRACTED β-GLUCANS AND STRUCTURAL CHARACTERIZATION AFTER ENZYMATIC PURIFICATION.
Alternate Title: COMPARACIÓN FISICOQUÍMICA ENTRE β-GLUCANOS COMERCIALES Y EXTRAÍDOS, Y CARACTERIZACIÓN ESTRUCTURAL DESPUÉS DE PURIFICACIÓN ENZIMÁTICA.
Authors: VASQUEZ MEJIA, Sandra Milena1 vasquezmilena43@gmail.com, de FRANCISCO, Alicia2, MANIQUE BARRETO, Pedro Luiz2, MATTIONI, Bruna1, ZIBETTI, André Wüst3, MOLOGNONI, Luciano1,4, DAGUER, Heitor5
Source: Vitae (01214004). 2018, Vol. 25 Issue 1, p26-36. 11p.
Database: Academic Search Ultimate
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  Data: PHYSICOCHEMICAL COMPARISON OF COMMERCIAL VS. EXTRACTED β-GLUCANS AND STRUCTURAL CHARACTERIZATION AFTER ENZYMATIC PURIFICATION.
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  Data: COMPARACIÓN FISICOQUÍMICA ENTRE β-GLUCANOS COMERCIALES Y EXTRAÍDOS, Y CARACTERIZACIÓN ESTRUCTURAL DESPUÉS DE PURIFICACIÓN ENZIMÁTICA.
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  Data: <searchLink fieldCode="JN" term="%22Vitae+%2801214004%29%22">Vitae (01214004)</searchLink>. 2018, Vol. 25 Issue 1, p26-36. 11p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=131826637
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        Value: 10.17533/udea.vitae.v25n1a04
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        Text: English
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      – TitleFull: PHYSICOCHEMICAL COMPARISON OF COMMERCIAL VS. EXTRACTED β-GLUCANS AND STRUCTURAL CHARACTERIZATION AFTER ENZYMATIC PURIFICATION.
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              Text: 2018
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