Banaste, N., Rousset, P., Mercier, F., Rieussec, C., Valette, P., Glehen, O., & Passot, G. (2018). Preoperative nutritional risk assessment in patients undergoing cytoreductive surgery plus hyperthermic intraperitoneal chemotherapy for colorectal carcinomatosis. International Journal of Hyperthermia, 34(5), 589. https://doi.org/10.1080/02656736.2017.1371342
Chicago Style (17th ed.) CitationBanaste, Nathan, Pascal Rousset, Frederic Mercier, Clémentine Rieussec, Pierre-Jean Valette, Olivier Glehen, and Guillaume Passot. "Preoperative Nutritional Risk Assessment in Patients Undergoing Cytoreductive Surgery Plus Hyperthermic Intraperitoneal Chemotherapy for Colorectal Carcinomatosis." International Journal of Hyperthermia 34, no. 5 (2018): 589. https://doi.org/10.1080/02656736.2017.1371342.
MLA (9th ed.) CitationBanaste, Nathan, et al. "Preoperative Nutritional Risk Assessment in Patients Undergoing Cytoreductive Surgery Plus Hyperthermic Intraperitoneal Chemotherapy for Colorectal Carcinomatosis." International Journal of Hyperthermia, vol. 34, no. 5, 2018, p. 589, https://doi.org/10.1080/02656736.2017.1371342.