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Exploring the perception of Mexican urban consumers toward functional foods using the Free Word Association technique.

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Title: Exploring the perception of Mexican urban consumers toward functional foods using the Free Word Association technique.
Authors: Rojas‐Rivas, Edgar1, Espinoza‐Ortega, Angélica1 angelica.cihuatl@gmail.com; aespinozao@uaemex.mx, Martínez‐García, Carlos G.1, Moctezuma‐Pérez, Sergio1, Thomé‐Ortiz, Humberto1
Source: Journal of Sensory Studies. Oct2018, Vol. 33 Issue 5, p1-1. 11p.
Database: Academic Search Ultimate
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  Data: Exploring the perception of Mexican urban consumers toward functional foods using the Free Word Association technique.
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  Data: <searchLink fieldCode="JN" term="%22Journal+of+Sensory+Studies%22">Journal of Sensory Studies</searchLink>. Oct2018, Vol. 33 Issue 5, p1-1. 11p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=132113885
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        Value: 10.1111/joss.12439
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        Text: English
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              Text: Oct2018
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              Y: 2018
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