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PERCENTAGE OF ENERGY OBTAINED FROM MAJOR FOOD GROUPS BY COELIAC PATIENTS ON A STRICT GLUTEN FREE DIET.

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Title: PERCENTAGE OF ENERGY OBTAINED FROM MAJOR FOOD GROUPS BY COELIAC PATIENTS ON A STRICT GLUTEN FREE DIET.
Authors: Robins, G. G.1, Hamlin, S.2, Howdle, P. D.1
Source: Gut (0017-5749). Apr2004 Supplement 3, Vol. 53, pA71-A71. 1/4p.
Database: Academic Search Ultimate
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DbLabel: Academic Search Ultimate
An: 13219091
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PubType: Academic Journal
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  Data: <searchLink fieldCode="JN" term="%22Gut+%280017-5749%29%22">Gut (0017-5749)</searchLink>. Apr2004 Supplement 3, Vol. 53, pA71-A71. 1/4p.
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      – Code: eng
        Text: English
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      – TitleFull: PERCENTAGE OF ENERGY OBTAINED FROM MAJOR FOOD GROUPS BY COELIAC PATIENTS ON A STRICT GLUTEN FREE DIET.
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            NameFull: Hamlin, S.
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              Text: Apr2004 Supplement 3
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