Dietary oils modify lipid molecules and nutritional value of fillet in Nile tilapia: A deep lipidomics analysis. - Liu, Yan; Jiao, Jian-Gang; Gao, Shuang; Ning, Li-Jun; Mchele Limbu, Samwel; Qiao, Fang; Chen, Li-Qiao; Zhang, Mei-Ling; Du, Zhen-Yu (Food Chemistry, 2019)