Barley yellow dwarf virus infection affects physiology, morphology, grain yield and flour pasting properties of wheat.

Saved in:
Bibliographic Details
Title: Barley yellow dwarf virus infection affects physiology, morphology, grain yield and flour pasting properties of wheat.
Authors: Choudhury, Shormin1,2, Larkin, Philip3, Meinke, Holger1,4, Hasanuzzaman, M. D.1,5, Johnson, Peter1, Zhou, Meixue1 meixue.zhou@utas.edu.au
Source: Crop & Pasture Science. 2019, Vol. 70 Issue 1, p16-25. 10p.
Database: Academic Search Ultimate
Full text is not displayed to guests.
Be the first to leave a comment!
You must be logged in first