Bioavailability and palatability of praziquantel incorporated into solid-lipid nanoparticles fed to yellowtail kingfish Seriola lalandi.

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Title: Bioavailability and palatability of praziquantel incorporated into solid-lipid nanoparticles fed to yellowtail kingfish Seriola lalandi.
Authors: Partridge, Gavin J.1 gavin.partridge@dpird.wa.gov.au, Rao, Shasha1, Woolley, Lindsey D.1, Pilmer, Luke1, Lymbery, Alan J.1, Prestidge, Clive A.1
Source: Comparative Biochemistry & Physiology Part C: Toxicology & Pharmacology. Apr2019, Vol. 218, p14-20. 7p.
Database: Academic Search Ultimate
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  Data: <searchLink fieldCode="JN" term="%22Comparative+Biochemistry+%26+Physiology+Part+C%3A+Toxicology+%26+Pharmacology%22">Comparative Biochemistry & Physiology Part C: Toxicology & Pharmacology</searchLink>. Apr2019, Vol. 218, p14-20. 7p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=134688960
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1016/j.cbpc.2018.12.007
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      – Code: eng
        Text: English
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        PageCount: 7
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      – TitleFull: Bioavailability and palatability of praziquantel incorporated into solid-lipid nanoparticles fed to yellowtail kingfish Seriola lalandi.
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            NameFull: Rao, Shasha
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            NameFull: Woolley, Lindsey D.
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            NameFull: Pilmer, Luke
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            NameFull: Lymbery, Alan J.
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              Text: Apr2019
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              Y: 2019
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            – TitleFull: Comparative Biochemistry & Physiology Part C: Toxicology & Pharmacology
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