Quiroga, P. L., Soria, E. A., Valentich, M. A., & Eynard, A. R. (2018). Differential Potentiation of Retinoic Acid Effects against Human Breast Cancer Cells by Unsaturated Fatty Acids. Nutrition & Cancer, 70(7), 1137. https://doi.org/10.1080/01635581.2018.1497669
Chicago Style (17th ed.) CitationQuiroga, Patricia L., Elio A. Soria, Mirta A. Valentich, and Aldo R. Eynard. "Differential Potentiation of Retinoic Acid Effects Against Human Breast Cancer Cells by Unsaturated Fatty Acids." Nutrition & Cancer 70, no. 7 (2018): 1137. https://doi.org/10.1080/01635581.2018.1497669.
MLA (9th ed.) CitationQuiroga, Patricia L., et al. "Differential Potentiation of Retinoic Acid Effects Against Human Breast Cancer Cells by Unsaturated Fatty Acids." Nutrition & Cancer, vol. 70, no. 7, 2018, p. 1137, https://doi.org/10.1080/01635581.2018.1497669.