APA (7th ed.) Citation

Loopstra, R., Lambie-Mumford, H., & Fledderjohann, J. (2019). Food bank operational characteristics and rates of food bank use across Britain. BMC Public Health, 19(1), N.PAG. https://doi.org/10.1186/s12889-019-6951-6

Chicago Style (17th ed.) Citation

Loopstra, Rachel, Hannah Lambie-Mumford, and Jasmine Fledderjohann. "Food Bank Operational Characteristics and Rates of Food Bank Use Across Britain." BMC Public Health 19, no. 1 (2019): N.PAG. https://doi.org/10.1186/s12889-019-6951-6.

MLA (9th ed.) Citation

Loopstra, Rachel, et al. "Food Bank Operational Characteristics and Rates of Food Bank Use Across Britain." BMC Public Health, vol. 19, no. 1, 2019, p. N.PAG, https://doi.org/10.1186/s12889-019-6951-6.

Warning: These citations may not always be 100% accurate.