APA (7th ed.) Citation

Fàbrega, E., Marcet-Rius, M., Vidal, R., Escribano, D., Cerón, J. J., Manteca, X., & Velarde, A. (2019). The Effects of Environmental Enrichment on the Physiology, Behaviour, Productivity and Meat Quality of Pigs Raised in a Hot Climate. Animals (2076-2615), 9(5), 235. https://doi.org/10.3390/ani9050235

Chicago Style (17th ed.) Citation

Fàbrega, Emma, Míriam Marcet-Rius, Roger Vidal, Damián Escribano, José Joaquín Cerón, Xavier Manteca, and Antonio Velarde. "The Effects of Environmental Enrichment on the Physiology, Behaviour, Productivity and Meat Quality of Pigs Raised in a Hot Climate." Animals (2076-2615) 9, no. 5 (2019): 235. https://doi.org/10.3390/ani9050235.

MLA (9th ed.) Citation

Fàbrega, Emma, et al. "The Effects of Environmental Enrichment on the Physiology, Behaviour, Productivity and Meat Quality of Pigs Raised in a Hot Climate." Animals (2076-2615), vol. 9, no. 5, 2019, p. 235, https://doi.org/10.3390/ani9050235.