The Effects of Environmental Enrichment on the Physiology, Behaviour, Productivity and Meat Quality of Pigs Raised in a Hot Climate.

Saved in:
Bibliographic Details
Title: The Effects of Environmental Enrichment on the Physiology, Behaviour, Productivity and Meat Quality of Pigs Raised in a Hot Climate.
Authors: Fàbrega, Emma1 (AUTHOR) cvr.milan42@gmail.com, Marcet-Rius, Míriam2 (AUTHOR) m.marcet@group-irsea.com, Vidal, Roger1 (AUTHOR) antonio.velarde@irta.cat, Escribano, Damián3,4 (AUTHOR) det20165@um.es, Cerón, José Joaquín3 (AUTHOR) jjceron@um.es, Manteca, Xavier4 (AUTHOR), Velarde, Antonio1 (AUTHOR)
Source: Animals (2076-2615). May2019, Vol. 9 Issue 5, p235. 1p.
Database: Academic Search Ultimate
Full text is not displayed to guests.
Be the first to leave a comment!
You must be logged in first