Kiros, T. G., Luise, D., Derakhshani, H., Petri, R., Trevisi, P., D’Inca, R., . . . van Kessel, A. G. (2019). Effect of live yeast Saccharomyces cerevisiae supplementation on the performance and cecum microbial profile of suckling piglets. PLoS ONE, 14(7), 1. https://doi.org/10.1371/journal.pone.0219557
Chicago Style (17th ed.) CitationKiros, Tadele G., Diana Luise, Hooman Derakhshani, Renee Petri, Paolo Trevisi, Romain D’Inca, Eric Auclair, and Andrew G. van Kessel. "Effect of Live Yeast Saccharomyces Cerevisiae Supplementation on the Performance and Cecum Microbial Profile of Suckling Piglets." PLoS ONE 14, no. 7 (2019): 1. https://doi.org/10.1371/journal.pone.0219557.
MLA (9th ed.) CitationKiros, Tadele G., et al. "Effect of Live Yeast Saccharomyces Cerevisiae Supplementation on the Performance and Cecum Microbial Profile of Suckling Piglets." PLoS ONE, vol. 14, no. 7, 2019, p. 1, https://doi.org/10.1371/journal.pone.0219557.