TECHNOLOGY AND QUALITY OF FOOD PRODUCTS WITH POWDERS OF HYDROBIONTS.
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| Title: | TECHNOLOGY AND QUALITY OF FOOD PRODUCTS WITH POWDERS OF HYDROBIONTS. |
|---|---|
| Alternate Title: | ТЕХНОЛОГІЯ ТА ЯКІСТЬ ЗАКУСОЧНИХ ПРОДУКТІВ ІЗ ПОРОШКАМИ ГІДРОБІОНТІВ |
| Authors: | Fedorova, D.1 dina_fedorova@ukr.net, Diachuk, L.2 brousls@ukr.net, Palamarek, K.3 karinkap55@gmail.com |
| Source: | Food Science & Technology (2073-8684). 2019, Vol. 13 Issue 2, p136-148. 13p. |
| Database: | Academic Search Ultimate |
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