View in EDS PDF Full Text

CONTRIBUYENTES DEL AROMA DE LA PIÑA.

Saved in:
Bibliographic Details
Title: CONTRIBUYENTES DEL AROMA DE LA PIÑA.
Alternate Title: Contributors of the aroma of the pineapple.
Authors: Pino, Jorge A.1 jpino@iiia.edu.cu
Source: Ciencia y Tecnología de los Alimentos. may-ago2019, Vol. 29 Issue 2, p72-81. 10p.
Database: Academic Search Ultimate
FullText Links:
  – Type: pdflink
Text:
  Availability: 0
Header DbId: asn
DbLabel: Academic Search Ultimate
An: 138285112
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: CONTRIBUYENTES DEL AROMA DE LA PIÑA.
– Name: TitleAlt
  Label: Alternate Title
  Group: TiAlt
  Data: Contributors of the aroma of the pineapple.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AR" term="%22Pino%2C+Jorge+A%2E%22">Pino, Jorge A.</searchLink><relatesTo>1</relatesTo><i> jpino@iiia.edu.cu</i>
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%22Ciencia+y+Tecnología+de+los+Alimentos%22">Ciencia y Tecnología de los Alimentos</searchLink>. may-ago2019, Vol. 29 Issue 2, p72-81. 10p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=138285112
RecordInfo BibRecord:
  BibEntity:
    Languages:
      – Code: spa
        Text: Spanish
    PhysicalDescription:
      Pagination:
        PageCount: 10
        StartPage: 72
    Titles:
      – TitleFull: CONTRIBUYENTES DEL AROMA DE LA PIÑA.
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: Pino, Jorge A.
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 01
              M: 05
              Text: may-ago2019
              Type: published
              Y: 2019
          Identifiers:
            – Type: issn-print
              Value: 08644497
          Numbering:
            – Type: volume
              Value: 29
            – Type: issue
              Value: 2
          Titles:
            – TitleFull: Ciencia y Tecnología de los Alimentos
              Type: main
ResultId 1