Wang, L., Gao, M., Yang, Q., Cui, Q., Jian, Y., Fan, X., . . . Fu, Y. (2019). An Efficient Strategy Based on Liquid–Liquid Extraction With Acid Condition and HSCCC for Rapid Enrichment and Preparative Separation of Three Caffeoylquinic Acid Isomers From Mulberry Leaves. Journal of Chromatographic Science, 57(8), 738. https://doi.org/10.1093/chromsci/bmz050
Chicago Style (17th ed.) CitationWang, Li-Tao, Ming-Zhu Gao, Qing Yang, Qi Cui, Yue Jian, Xiao-Hong Fan, Li-Ping Yao, and Yu-Jie Fu. "An Efficient Strategy Based on Liquid–Liquid Extraction With Acid Condition and HSCCC for Rapid Enrichment and Preparative Separation of Three Caffeoylquinic Acid Isomers From Mulberry Leaves." Journal of Chromatographic Science 57, no. 8 (2019): 738. https://doi.org/10.1093/chromsci/bmz050.
MLA (9th ed.) CitationWang, Li-Tao, et al. "An Efficient Strategy Based on Liquid–Liquid Extraction With Acid Condition and HSCCC for Rapid Enrichment and Preparative Separation of Three Caffeoylquinic Acid Isomers From Mulberry Leaves." Journal of Chromatographic Science, vol. 57, no. 8, 2019, p. 738, https://doi.org/10.1093/chromsci/bmz050.