In vitro determination of diamine oxidase activity in food matrices by an enzymatic assay coupled to UHPLC-FL.

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Bibliographic Details
Title: In vitro determination of diamine oxidase activity in food matrices by an enzymatic assay coupled to UHPLC-FL.
Authors: Comas-Basté, Oriol1,2,3 (AUTHOR), Latorre-Moratalla, M. Luz1,2,3 (AUTHOR), Sánchez-Pérez, Sònia1,2,3 (AUTHOR), Veciana-Nogués, M. Teresa1,2,3 (AUTHOR), Vidal-Carou, M. Carmen1,2,3 (AUTHOR) mcvidal@ub.edu
Source: Analytical & Bioanalytical Chemistry. Nov2019, Vol. 411 Issue 28, p7595-7602. 8p.
Database: Academic Search Ultimate
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