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REGIONALISMO Y CENTRALISMO CULINARIO EN UN MANUSCRITO HUANCAÍNO DEL SIGLO XIX: INFLUENCIAS Y SABORES.

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Title: REGIONALISMO Y CENTRALISMO CULINARIO EN UN MANUSCRITO HUANCAÍNO DEL SIGLO XIX: INFLUENCIAS Y SABORES.
Alternate Title: REGIONALISM AND CULINARY CENTRALISM IN A 19TH CENTURY HUANCAYO MANUSCRIPT: INFLUENCES AND FLAVORS.
Authors: Zapata Acha, Sergio1 szapataa1@usmp.pe
Source: Revista Turismo y Patrimonio. sep2019, Vol. 2019 Issue 13, p143-159. 17p.
Database: Academic Search Ultimate
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  Data: REGIONALISM AND CULINARY CENTRALISM IN A 19TH CENTURY HUANCAYO MANUSCRIPT: INFLUENCES AND FLAVORS.
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        Value: 10.24265/turpatrim.2019.n13.10
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        Text: Spanish
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      – TitleFull: REGIONALISMO Y CENTRALISMO CULINARIO EN UN MANUSCRITO HUANCAÍNO DEL SIGLO XIX: INFLUENCIAS Y SABORES.
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