Technological and nutritional properties of meat from female wild boars (Sus scrofa scrofa L.) of different carcass weights.
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| Title: | Technological and nutritional properties of meat from female wild boars (Sus scrofa scrofa L.) of different carcass weights. |
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| Authors: | Kasprzyk, Anna1 (AUTHOR), Stadnik, Joanna2 (AUTHOR) joanna.stadnik@up.lublin.pl, Stasiak, Dariusz2 (AUTHOR) |
| Source: | Archives Animal Breeding / Archiv Tierzucht. 2019, Vol. 62 Issue 2, p597-604. 8p. |
| Database: | Academic Search Ultimate |
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| ISSN: | 00039438 |
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| DOI: | 10.5194/aab-62-597-2019 |
