APA (7th ed.) Citation

De Crescenzo, F., D'Alò, G. L., Morgano, G. P., Minozzi, S., Mitrova, Z., Saulle, R., . . . group, I. g. w. (2020). Impact of polyunsaturated fatty acids on patient-important outcomes in children and adolescents with autism spectrum disorder: A systematic review. Health & Quality of Life Outcomes, 18(1), 1. https://doi.org/10.1186/s12955-020-01284-5

Chicago Style (17th ed.) Citation

De Crescenzo, Franco, et al. "Impact of Polyunsaturated Fatty Acids on Patient-important Outcomes in Children and Adolescents with Autism Spectrum Disorder: A Systematic Review." Health & Quality of Life Outcomes 18, no. 1 (2020): 1. https://doi.org/10.1186/s12955-020-01284-5.

MLA (9th ed.) Citation

De Crescenzo, Franco, et al. "Impact of Polyunsaturated Fatty Acids on Patient-important Outcomes in Children and Adolescents with Autism Spectrum Disorder: A Systematic Review." Health & Quality of Life Outcomes, vol. 18, no. 1, 2020, p. 1, https://doi.org/10.1186/s12955-020-01284-5.