APA (7th ed.) Citation

Ahmadi-Dastgerdi, A., Gholami-Ahangaran, M., & Saafizadeh, Z. (2019). ANTIBACTERIAL AND ANTIFUNGAL EFFECT OF ACHILLEA MILLEFOLIUM ESSENTIAL OIL DURING SHELF LIFE OF MAYONNAISE. Food Science & Technology (2073-8684), 13(4), 12. https://doi.org/10.15673/fst.v13i4.1568

Chicago Style (17th ed.) Citation

Ahmadi-Dastgerdi, Asiye, Majid Gholami-Ahangaran, and Zahra Saafizadeh. "ANTIBACTERIAL AND ANTIFUNGAL EFFECT OF ACHILLEA MILLEFOLIUM ESSENTIAL OIL DURING SHELF LIFE OF MAYONNAISE." Food Science & Technology (2073-8684) 13, no. 4 (2019): 12. https://doi.org/10.15673/fst.v13i4.1568.

MLA (9th ed.) Citation

Ahmadi-Dastgerdi, Asiye, et al. "ANTIBACTERIAL AND ANTIFUNGAL EFFECT OF ACHILLEA MILLEFOLIUM ESSENTIAL OIL DURING SHELF LIFE OF MAYONNAISE." Food Science & Technology (2073-8684), vol. 13, no. 4, 2019, p. 12, https://doi.org/10.15673/fst.v13i4.1568.