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CARACTERIZAÇÃO DE FENÓIS E FURFURAL COMO INIBIDORES DE FERMENTAÇÃO DE MÉIS DE CINCO USINAS DO VALLE DEL CAUCA - CO.

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Title: CARACTERIZAÇÃO DE FENÓIS E FURFURAL COMO INIBIDORES DE FERMENTAÇÃO DE MÉIS DE CINCO USINAS DO VALLE DEL CAUCA - CO.
Alternate Title: CHARACTERIZATION OF PHENOLS AND FURFURAL AS INHIBITORS OF FERMENTATION OF MOLASSES OF FIVE MILLS OF VALLE DEL CAUCACO.
Authors: ELIÉCER LARRAHONDO, JESUS1, SILVA CALDAS, CELSO2, ISABEL LIÉVANO, LAURA3, DANIELA GARAVIÑO, MAUREN3, DE AZEVEDO, RAFAELLA ELOISA CANDIDO4 rafaelacandido@hotmail.com
Source: UNINGÁ Review. Jul-Sep2019, Vol. 34 Issue 3, p29-34. 6p.
Database: Academic Search Ultimate
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  Data: CARACTERIZAÇÃO DE FENÓIS E FURFURAL COMO INIBIDORES DE FERMENTAÇÃO DE MÉIS DE CINCO USINAS DO VALLE DEL CAUCA - CO.
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  Data: CHARACTERIZATION OF PHENOLS AND FURFURAL AS INHIBITORS OF FERMENTATION OF MOLASSES OF FIVE MILLS OF VALLE DEL CAUCACO.
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  Data: <searchLink fieldCode="JN" term="%22UNINGÁ+Review%22">UNINGÁ Review</searchLink>. Jul-Sep2019, Vol. 34 Issue 3, p29-34. 6p.
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      – Code: por
        Text: Portuguese
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      – TitleFull: CARACTERIZAÇÃO DE FENÓIS E FURFURAL COMO INIBIDORES DE FERMENTAÇÃO DE MÉIS DE CINCO USINAS DO VALLE DEL CAUCA - CO.
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            NameFull: SILVA CALDAS, CELSO
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            NameFull: DANIELA GARAVIÑO, MAUREN
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            NameFull: DE AZEVEDO, RAFAELLA ELOISA CANDIDO
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              Text: Jul-Sep2019
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              Y: 2019
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