Equity, acceptability and feasibility of using polyunsaturated fatty acids in children and adolescents with autism spectrum disorder: a rapid systematic review.

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Title: Equity, acceptability and feasibility of using polyunsaturated fatty acids in children and adolescents with autism spectrum disorder: a rapid systematic review.
Authors: D'Alò, Gian Loreto1,2 (AUTHOR), De Crescenzo, Franco1,3,4 (AUTHOR) f.decrescenzo@deplazio.it, Minozzi, Silvia1 (AUTHOR), Morgano, Gian Paolo5 (AUTHOR), Mitrova, Zuzana1 (AUTHOR), Scattoni, Maria Luisa6 (AUTHOR), Amato, Laura1 (AUTHOR), Davoli, Marina1 (AUTHOR), Schünemann, Holger J.5,7 (AUTHOR), on behalf of the ISACA guideline working group (AUTHOR), Nardocci, Franco (AUTHOR), Tancredi, Raffaella (AUTHOR), Massagli, Angelo (AUTHOR), Valeri, Giovanni (AUTHOR), Cappa, Corrado (AUTHOR), Buono, Serafino (AUTHOR), Arduino, Giuseppe M. (AUTHOR), Zuddas, Alessandro (AUTHOR), Reali, Laura (AUTHOR), Molteni, Massimo (AUTHOR)
Source: Health & Quality of Life Outcomes. 4/16/2020, Vol. 18 Issue 1, p1-10. 10p.
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  Data: Equity, acceptability and feasibility of using polyunsaturated fatty acids in children and adolescents with autism spectrum disorder: a rapid systematic review.
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  Data: <searchLink fieldCode="JN" term="%22Health+%26+Quality+of+Life+Outcomes%22">Health & Quality of Life Outcomes</searchLink>. 4/16/2020, Vol. 18 Issue 1, p1-10. 10p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=142762692
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