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Physical, morphological and antibacterial properties of lime essential oil nanoemulsions prepared via spontaneous emulsification method.

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Title: Physical, morphological and antibacterial properties of lime essential oil nanoemulsions prepared via spontaneous emulsification method.
Authors: Liew, Sin Neen1 (AUTHOR), Utra, Uthumporn1 (AUTHOR), Alias, Abdul Karim1 (AUTHOR), Tan, Tai Boon2 (AUTHOR), Tan, Chin Ping2 (AUTHOR), Yussof, Nor Shariffa1 (AUTHOR) nshariffa@usm.my
Source: LWT - Food Science & Technology. Jun2020, Vol. 128, pN.PAG-N.PAG. 1p.
Database: Academic Search Ultimate
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  Availability: 0
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DbLabel: Academic Search Ultimate
An: 143659528
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: Physical, morphological and antibacterial properties of lime essential oil nanoemulsions prepared via spontaneous emulsification method.
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  Data: <searchLink fieldCode="AR" term="%22Liew%2C+Sin+Neen%22">Liew, Sin Neen</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Utra%2C+Uthumporn%22">Utra, Uthumporn</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Alias%2C+Abdul+Karim%22">Alias, Abdul Karim</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Tan%2C+Tai+Boon%22">Tan, Tai Boon</searchLink><relatesTo>2</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Tan%2C+Chin+Ping%22">Tan, Chin Ping</searchLink><relatesTo>2</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Yussof%2C+Nor+Shariffa%22">Yussof, Nor Shariffa</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> nshariffa@usm.my</i>
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  Data: <searchLink fieldCode="JN" term="%22LWT+-+Food+Science+%26+Technology%22">LWT - Food Science & Technology</searchLink>. Jun2020, Vol. 128, pN.PAG-N.PAG. 1p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=143659528
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1016/j.lwt.2020.109388
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      – Code: eng
        Text: English
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      – TitleFull: Physical, morphological and antibacterial properties of lime essential oil nanoemulsions prepared via spontaneous emulsification method.
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            NameFull: Liew, Sin Neen
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            NameFull: Utra, Uthumporn
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            NameFull: Alias, Abdul Karim
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            NameFull: Tan, Tai Boon
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            NameFull: Tan, Chin Ping
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            NameFull: Yussof, Nor Shariffa
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            – D: 15
              M: 06
              Text: Jun2020
              Type: published
              Y: 2020
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