Bibliographic Details
| Title: |
Healthier Food and Beverage Interventions in Schools: Four Community Guide Systematic Reviews. |
| Authors: |
Wethington, Holly R1 (AUTHOR), Finnie, Ramona K C1 (AUTHOR), Buchanan, Leigh Ramsey2 (AUTHOR), Okasako-Schmucker, Devon L1 (AUTHOR), Mercer, Shawna L1 (AUTHOR), Merlo, Caitlin3 (AUTHOR), Wang, Youfa4 (AUTHOR), Pratt, Charlotte A5 (AUTHOR), Ochiai, Emmeline6 (AUTHOR), Glanz, Karen7 (AUTHOR), Community Preventive Services Task Force (CORPORATE AUTHOR) |
| Source: |
American Journal of Preventive Medicine. Jul2020, Vol. 59 Issue 1, pe15-e26. 12p. |
| Database: |
Academic Search Ultimate |